Cavalier Bacon

Savor the rich, meaty flavor of our hardwood smoked bacon, dry-cured with just the right balance of spices and smoke. Each slice is carefully trimmed for ideal meat-to-fat ratio, delivering that perfect crisp texture and deep smoky sweetness bacon lovers crave.

Why Our Bacon Stands Out:

✓ Honest Ingredients – No artificial nitrates or phosphates

✓ Smoked – natural hardwood

✓ Versatile – Perfect for breakfast, burgers, or gourmet recipes

Cooking Methods:

Skillet: Medium heat 3-4 mins per side

Oven: 400°F for 15-18 mins on rack

Air Fryer: 8 mins at 370°F

Package Includes:

12 oz pack (~12-14 slices)

USDA Inspected